The Blue Bell Inn

STARTERS

 

Homemade soup of the day with crusty bread £3.95

 

Creamed garlic & horsraddish mushrooms on granary bread crouton £3.95

 

Award winning Oakwell Black pudding with crispy bacon & homemade ketchup £4.75

 

 Prawn cocktail with marie rose sauce £4.25

 

Crab cakes with corriander & lime on a bed of dressed leaves with homemade chilli jam £5.25  

 

MAIN COURSES

 

10oz Rump steak £12.95

8oz Fillet steak £16.95

Served with grilled tomato, saute onions, mushrooms & our own handcut chips

 

Peppercorn, Brandy & cream sauce £2.50

 

Bluebell's chicken fillet stuffed with chedder cheese, wrapped in bacon with BBQ sauce £8.95

 

 

10oz Horseshoe Gammon steak with grilled tomato, Oakwell black pudding, free range

egg & our own hand cut chips £8.95

 

Steak & ale pie topped with all butter short crust pastry £7.95

 

 

Fresh trout simply baked in parsley butter with homemade tartare sauce, individually selected from Tern hill fisheries £9.95

 

Warm chicken & crispy bacon salad with coronation mayonaise £8.95

 

Mushroom & Stilton oatcake with red onion & tomato salad £7.95

 

all of the above are served with seasonal vegetables & a choice of either buttery mash or our own handcut chips 

 

Bluebell curry made with fresh ingredients served 50/50 with pilau rice & chips, poppudoms & mango chutney £7.95

 

Local 100% 8oz beef burger in a bun topped with cheddar cheese & caramelized onion with salad garnish & handcut chips £7.50

 

Sweets 

 

Fresh fruit crumble of the day served with custard or a jug of cream £3.95

 

sticky toffee pudding served with warm toffee sauce  £3.95

 

Chocolate brownie served with ice cream & warm chocolate sauce £4.25

 

Pavlova served with warm berry compote & whipped cream £3.95

 

Selection of british cheese's with homemade chutney's, biscuits & celery £5.95

ask if you would like your cheese's serving at room tempratur 

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